To guarantee your champagne reaches its full potential, proper conservation is paramount. Store bottles in a cool, uniform temperature environment between 45 and 55 degrees Fahrenheit. Avoid exposure to direct sunlight or heat sources as these can alter the delicate flavors. A horizontal position is

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Some wines are created to please the senses, but Champagne Krug stands to weave a narrative. This prestigious label exemplifies the courage, skill, and relentless persistence of its founder, Joseph Krug. Krug, who was known for his inflexible quest for quality, established his namesake house in 1843